"This inspirational handbook contains everything you wanted to know about chicken. From buying it, storing it, cutting it… an exciting range of over 200 recipes which complement the delicious and universally popular taste of chicken to the full.

"Chapters within this book include "To Your Health", "Party Pieces", "Terrific Tandoori", "Traditional Indian", "Hassle Free", "Celebrity Secrets", "Cook Book Classics", "My All Time favourites", "Real Good Chicken Consumer Recipes", "Stocks ‘N’ Sauces" and more.

"Talented chefs, cookbook authors and experts from across the country share their recipes. The recipes range from traditional to contemporary and are full of flavour and visual appeal. Beautifully photographed, with easy to follow step-by-step methods and useful cook’s tips, the Good Food Chicken Cookbook is truly the definitive guide to cooking chicken."