Cook and See (Samaithu Par) : Soups, Salads, Juices,
Chat Items etc, Part IV/Priya Ramkumar. Second Edition. Chennai, Meenakshi
Ammal Publications, 2004, xiv, 186 p., (pbk) (Part IV).
Contents: 1. Soup varieties. 2. Salads, shakes and juices. 3. Quick big bites. 4. Roties. 5. Side dishes. 6. Yummy snacks. 7. Rice varieties. 8. Pickles, chutneys and Raita. 9. Sweets and desserts.