Nita Mehta's Diabetes Cookbook. New Delhi, SNAB, 2008, 104 p., ISBN 81-7869-224-1.

    Contents: Introduction. 1. Breakfast and tea time snacks. 2. Salads and soups. 3. Vegetables and dals. 4. Rotis and rice. 5. Raitas, pickles and chutneys. 6. Sweet dishes.

    "Diabetes is a lifestyle disease. Millions of diabetics live a long, healthy life by taking care of their day-to-day health, and so can you! A healthy, well balanced diet with good food combinations will keep diabetes under control." (jacket)

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