Analytical Techniques in Agriculture

This book provides a synopsis of the methods for analyzing soil physical, chemical, biological and biochemical properties, quantifying nutrient content of fertilizers and manures, active ingredient of pesticides and quality of irrigation water and industrial effluents. This book also endow with the procedure for quantifying the nutrient composition of the crops. the book present recent improvement in methodology, outline new methods, and characterizes the best methods available for selecting appropriate analysis techniques.

The book will prove an invaluable strait to standard methods and ideal for scientists, engineers, and students in agriculture, horticulture, forestry, geography, remote sensing, environmental science, food nutritionist and land-use planning. (jacket)