Diseases of Fruit Plantation Medicinal and Aromatic Crops

Contents: Unit-I: Tropical and Subtropical Fruits. 1. Diseases of mango. 2. Diseases of banana 3. Diseases of citrus. 4. Diseases of grapevine. 5. Diseases of papaya 6. Diseases of pomegranate 7. Diseases of guava and sapota. 8. Diseases of pineapple and jackfruit. 9. Diseases of custard apple. 10. Diseases of karonda and ber 11. Diseases of aonla and wood apple 12. Diseases of dragon fruit and passion fruit. 13. Diseases of tamarind and bael. Unit-II: Temperate Fruit Crops. 14. Diseases of apple. 15. Diseases of peach and plum.  16. Diseases of pear and walnut.  17. Disease of litchi and apricot.  18. Diseases of almond and kiwi. 19. Diseases of cherry and strawberry. Unit-III: Plantation Crops. 20. Diseases of black pepper (piper nigrum). 21. Diseases of cardamom (elettaria cardomom).  22. Diseases of coconut. 23. Diseases of arecanut. 24. Diseases of oil palm 25. Diseases of coffee, tea and cashew. 26. Diseases of cocoa.  27. Diseases of rubber and beetle vine. Unit-IV: Medicinal and Aromatic Crops. 28. Diseases of coleus, ashwagandha, sarpagandha and kalmegh. 29. Diseases of aloe vera and sweet flag. 30. Diseases of lemon grass. 31. Diseases of opium and neem. 32. Diseases of stevia and nannari. 33. Diseases of senna and long pepper. 34. Diseases of geranium, mint and centella. 35. Diseases of mint. 36. Diseases of underutilized vegetable crops.