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Diseases of Field and Horticulture Crops and Their Management

AuthorBhagyashree Khamari and Rakesh Roshan Satapathy
PublisherNew India Publishing Agency
Publisher2023
Publisher136 p,
ISBN9789390591718
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Contents: 1. Wheat. 2.Sugarcane. 3.Sunflower. 4. Mustard. 5. Chickpea. 6. Lentil. 7. Cotton. 8. Pea. 9. Potato. 10. Onion and Garlic. 11. Chili. 12. Mango. 13. Citrus. 14. Grape. 15. Apple. 16. Peach. 17. Strawberry. 18. Turmeric. 19. Coriander. 20. Rose.

The book entitled "Diseases of Field and Horticultural Crops" has been designated to provide a ready reference on diseases of field and horticultural crops grown in Rabi season including symptomatology, etiology, epidemiology, disease cycle and management of the disease.

Besides, the book also serves as a good reference for research workers and those who are interested in plant pathology.

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