Modern Farming Handbook: Agriculture, Aquaculture, Livestock and Beyond

Contents: 1. Holistic agriculture development plan - a revolution. 2. Carp culture. 3. Trout culture. 4. Trout hatchery - construction and management. 5. Artificial breeding of trout. 6. Recirculatory aquaculture system. 7. Biofloc fish farming. 8. Fish feed, its manufacturing, machinery and economics. 9. Fish diseases and treatment. 10. Sheep farming. 11. Rabbit farming. 12. Management of pregnant ewes and lambs from. 13. Sheep breeding. 14. Winter management of livestock. 15. Common diseases of sheep & goat, their diagnosis. 16. Practical challenges in commercial sheep and goat. 17. Goat milk, its importance and processing for value. 18. Infectious causes of abortions in sheep and goats. 19. Transition of sheep husbandry practices from orthodox. 20.mulberry tree cultivation practices. 21. Disinfection of rearing houses and rearing appliances. 22. Silkworm disease management practices. 23. Techniques of late age silkworm rearing. 24. Tips for successful autumn rearing. 25. Healthcare in ponies. 26. Foot and mouth disease control programme. 27. Reproductive health and infertility in dairy cattle. 28. Integrated farming. 29. Poultry farming current scenario and future prospects. 30. Mastitis. 31. Brucellosis. 32. Field crops. 33. Vermicomposting. 34. Bee keeping and economics. 35. Management of bee colonies. 36. Marigold farming and economics. 37. Economics of rice and innovations. 38. Mushroom cultivation. 39. Disease management in cultivated mushroom. 40. Protected cultivation of vegetables. 41. Mission for integrated development of horticulture. 42. Grape cultivation. 43. Organic farming. 44. Walnut farming and processing. 45. High density apple plantation. 46. Traditional apple farming - challenges and future scope. 47. Post harvest management of fruit crops. 48. Management and layout of ornamental nursery. 49. Protected cultivation of cut flowers. 50. Cultivation of aromatic plants.